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It operates with 3 speeds, 3 different blades and plates, and comes with a variety of accessories including sausage stuffing tubes. Examples of equipment declared hazardous and often used by cooks and bakers include power-driven meat processing machines (meat slicers, meat saws, patty forming machines, meat grinders, and meat choppers), commercial mixers and certain power-driven bakery machines. slicer commercial meat cutting stainless steel 3mm pork blade tool 
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